Agnes is the head cook at MJS since January 2019. She has a certificate in Catering and Hotel Management.

I learnt how to cook since I was twelve. My mother taught me how to cook local food like Bananas, Irish and cassava. After completing my high school 'O’ level studies, I joined an institute and I got a certificate in catering and hotel management.

I enjoy with MJS because it is a Christian founded school. it has helped me to grow spiritually and having total love for God. There is good working relationship between teaching staff and I the cook. In addition to that, I thank God who is enabling us as staff members to be co-operative.

 I enjoy being with MJS because of the prompt salary payments. This helps me to plan and care of my family. On that, I glorify Our Might Father to be with all the Ministry of BOJ.